The Kitchen

St. Peter’s offers a professional kitchen area with a gas range, gas stove, two sinks, a large stainless steel preparation table, a refrigerator, cabinet storage, an industrial ¬†dishwasher, and cooking utensils.

As food preparation is highly individualized, we always recommend that you bring your preferred cooking tools and equipment. A checklist of available utensils and equipment is available upon request.

 

A view of St. Peter's 6-burner stove with 2 ovens and a solid grill.

A view of St. Peter’s 6-burner stove with 2 ovens and a solid grill.

St. Peter's kitchen (a view from the stove towards the hallway). Not shown is an additional sink, a dishwasher and storage (to the left).

St. Peter’s kitchen (a view from the stove towards the hallway). Not shown is an additional sink, a dishwasher and storage (to the left).